Ingredients
- 1 cup pecans, walnuts, or almonds
- 1 oz. butter, melted
- 1 tsp. Chef Merito® Fajitas Seasoning
- ½ tsp. sugar
Preparation
- Spread nuts in one layer on a microwaveable flat plate.
- Microwave on high for 3 minutes; stir, then microwave for 1 more minute. When they start smelling, they are ready.
- Put hot nuts into a bowl with the melted butter, Chef Merito® Fajitas Seasoning, and sugar. Toss to combine and enjoy!
Tip
When cold, store in an airtight container. The nuts will keep for 2 weeks in a cool place. Do not store in the refrigerator or freezer.
