Seasoned Grilled Corn

Servings: 10

Ingredients

• 6 ears of fresh corn, husks and silk removed
• 6 Tbsp. (¾ stick) butter, softened
• 1⅛ tsp. Chef Merito® Meat Seasoning
• Lime wedges

Preparation

1. Grill corn over medium-high heat for about 10 minutes or until soft and lightly charred, turning occasionally.
2. Spread butter over the corn.
3. Lightly sprinkle with the seasoning.
4. Squeeze lime juice over the corn and serve.