Shrimp Linguini

Servings: 4

Ingredients

• 12 oz. linguini
• ½ lb. medium shrimp
• 2 Tbsp. Chef Merito® Fajitas Seasoning
• ½ cup Parmesan cheese
• 2 Tbsp. extra virgin olive oil

Preparation

1. Cook the pasta according to package directions. Drain and set aside.
2. In a large skillet, heat the olive oil and add the shrimp. Cook until the shrimp are tender and pink.
3. Remove from heat. Add the pasta, Chef Merito® Fajitas seasoning, and Parmesan cheese. Toss together until well coated.
4. Serve warm.