Servings: 4
Ingredients
- 2 Mangos, peeled and sliced
- 2 large Jicamas, peeled and sliced
- 2 Oranges, peeled and sliced
- 1 Watermelon, cubed
- 1 Cucumber, sliced
- 2 Tbsp. Chef Merito® Salt, Lemon & Chili
Preparation
- In a plate or bowl, place the cut fruit.
- Carefully sprinkle the Chef Merito® Salt, Lemon & Chili seasoning over the fruit.
- Mix carefully and serve.