Shrimp Tacos

Ingredients

• 1 lb. shrimp, peeled and deveined
• 2 tsp. Chef Merito® Fish Seasoning
• 2 Tbsp. oil
• ½ cup tomato, diced
• 1 avocado, sliced
• 1 bunch cilantro, diced
• 8 four-inch tortillas (corn tortillas can also be used)

Sour Cream Dressing:

• 8 oz. sour cream
• 1 tsp. Chef Merito® Fish Seasoning

Combine both ingredients and mix well.

Preparation

1. Heat oil in a large skillet over medium heat.
2. Add the shrimp and Chef Merito® Fish Seasoning. Cook and stir for 4-5 minutes or until the shrimp turns pink.
3. Serve the shrimp in warmed tortillas with diced tomato, avocado, and top with sour cream dressing and fresh cilantro.