Green Bean Casserole

Ingredients

• 2 (14.5 oz.) cans French Cut Green Beans, drained
• 1 can condensed Cream of Mushrooms
• ¼ cup Chef Merito® Seasoned Bread Crumbs
• 1 ½ cup French-Fried Onions

Preparation

1. Preheat oven to 350ºF.
2. In an oven-safe casserole dish, combine the green beans, Cream of Mushrooms, and Chef Merito® Seasoned Bread Crumbs.
3. Top with the French-Fried Onions and bake until bubbly and the edges start to brown, about 30 minutes.
4. Enjoy!