Meat Seasoning - Wholesale
Cook a juicy, mouthwatering steak every time with Chef Merito® Steak & Meat Seasoning, the #1 Carne Asada Seasoning among Hispanic families, according to The National Beef Council. This well-balanced seasoning enhances the natural flavor of meat with its rich blend of spices like paprika, garlic, oregano and cumin, mixed with a dash of citrus.
How to use it: For a delicious 6-ounce steak, sprinkle 1/2 teaspoon of seasoning per side, and let marinate for 20 minutes (if possible, marinate overnight for best flavor). To tenderize the meat and make it more flavorful, compliment the seasoning with the Chef Merito® Jugo de Limon.
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